Search Constraints

Clear filters
Filtering by: División Académica Ciencias Biologicas y de la Salud Remove constraint División Académica: Ciencias Biologicas y de la Salud Subject Food Technology Remove constraint Subject: Food Technology
Number of results to display per page
View results as:
List Gallery Masonry Slideshow

Search Results

  1. Requerimientos de proteínas y lípidos en crías de Petenia splendida (Günther, 1862) (Perciformes: Cichlidae)

    Nc580m83h?file=thumbnail
    Description: The approximate levels of dietary proteins and lipids that would sustain growth and feed efficiency in fingerlings of Bay Snook Petenia splendida (Günther, 1862) were determined in a feeding experiment. The experiment was carried out in a recirculating-water system (RWS) with twelve 40L-glass recipients within an initial density of 17...
    Subject: Acuicultura, Petenia splendida, Aquaculture, Fishes Food, Alimentos -- Tecnología, Peces -- Alimentación y alimentos, and Food Technology
    Creator: Matsumoto Soulé, José Jiro
    Contributor: Arredondo Figueroa, José Luis, Gómez Márquez, José Luis, Peña Mendoza, Bertha, Salgado Ugarte, Isaías Hazarmabeth, and Shirai Matsumoto, Concepción Keiko
    Publisher: Universidad Autónoma Metropolitana
    Posgrado: Maestria en Biologia
    Language: spa
    Año de publicación: 2010
    Rights Statement*: Acceso Abierto
    License: Atribucion-NoComercial 4.0 Internacional (CC BY-NC 4.0)
    Tipo de Recurso: info:eu-repo/semantics/masterThesis
    Identifier: https://doi.org/10.24275/uami.x633f1200