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Filtro per: Creatore Aguado Bautista, Luis Arturo

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1. Estudio del efecto antimicrobiano de bacteriocinas del genero Enterococcus y Pediococcus en la membrana celular de Listeria innocua ATCC33090

Descrizione:: The use of biological products to inhibit or destroy pathogens involves a biotechnological approach that is part of the concept of antimicrobial hurdles and aims eventually obtaining safer food for consumers. Because lactic acid bacteria (LAB) have been used to development of a wide range of fermented foods for centuries,...
Soggetto:: Lactic acid bacteria, Bacterias lácticas, Bacteriocinas, and Bacteriocins
Creatore:: Aguado Bautista, Luis Arturo
Collaboratore:: Ponce Alquicira, Edith, Martínez Arellano, Isadora, and Álvarez Cisneros, Yenizey Merit
Editore:: Universidad Autónoma Metropolitana
Posgrado:: Especializacion en Biotecnologia
Lingua:: spa
Año de publicación:: 2013
Diritti:: Acceso Abierto
Licenza:: Atribucion-NoComercial 4.0 Internacional (CC BY-NC 4.0)
Tipo de Recurso:: Especializacion
Identifier:: https://doi.org/10.24275/uami.pk02cb19t