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  1. Evaluación de la actividad superficial de fracciones de proteínas de semillas de chía (Salvia hispánica L.) con distinta hidrofobicidad

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    描述: The objective of this research was to characterize the main protein fractions contain in chia seeds (Salvia hispanica) in order to analyze their performance as agents with surface activity. The techniques used can be grouped, according to their purpose, into 3 different types, which were carried out in chronological order...
    学科: Semillas, Seeds, Aminoácidos, Amino acids, Proteins, and Proteínas
    创造者: García Jiménez, Abraham
    贡献者: Román Guerrero, Angélica, Pérez Alonso, César, Cruz Sosa, Francisco, Fouconnier, Benoit Auguste Roger, Jiménez Alvarado, Rubén, and Estrada Fernández, Ana Guadalupe
    出版者: Universidad Autónoma Metropolitana
    Posgrado: Maestria en Biotecnologia
    语言: spa
    Año de publicación: 2018
    权: Acceso Abierto
    执照: Atribucion-NoComercial 4.0 Internacional (CC BY-NC 4.0)
    Tipo de Recurso: info:eu-repo/semantics/masterThesis
    识别码: https://doi.org/10.24275/uami.tq57nr29j