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Filtragem por: Asesor/Director Román Guerrero, Angélica Palavra-chave Hongos micotoxigénicos

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1. Control biológico de hongos micotoxigénicos con bacterias ácido lácticas

Descrição:: The lost food caused by the contamination with microorganisms is an important problem to solve human survival. The contamination by fungus is a topic of great interest. because the fungus biosynthesized mycotoxins associated with several diseases. In this sense to give solutions to the problem mentioned before, in this thesis,...
Sujeito:: Lactic acid bacteria, Bacterias lácticas, and Agentes antifunginos
O Criador:: Espinosa Salgado, Rubén
Contribuinte:: Álvarez Cisneros, Yenizey Merit, Saucedo Castañeda, Jesús Gerardo, Guzmán López, Oswaldo, Champion Martínez, Elena Isabel, Perraud-Gaime, Isabelle, and Rodríguez Serrano, Gabriela Mariana
Editor:: Universidad Autónoma Metropolitana
Posgrado:: Doctorado en Biotecnologia
Língua:: spa
Año de publicación:: 2022
Direitos:: Acceso Abierto
Licença:: Atribucion-NoComercial 4.0 Internacional (CC BY-NC 4.0)
Tipo de Recurso:: info:eu-repo/semantics/doctoralThesis
Identificador:: https://doi.org/10.24275/uami.js956g12g