Index Catalog // Hyrax

Filtragem por: Palavra-chave Valoración in vitro Editor Universidad Autónoma Metropolitana

Residuos del beneficio húmedo del café como una alternativa para producir extractos con actividad antifúngica: valoración in vitro e in vivo

Descrição:	Wet coffee waste (WCW) generated by the wet processing of coffee, is mainly made up of coffee pulp and husk, and has been scarcely studied and reutilized. Therefore, the aim of this work was to investigate the in vitro and in vivo antifungal activity of an WCW ethanolic-extract (EWCW) obtained...
Sujeito:	Antioxidantes, Antioxidants, Coffee Processing, and Café Procesamiento
O Criador:	Alvarado Ambriz, Sinai
Contribuinte:	Saucedo Castañeda, Jesús Gerardo, Vernon Carter, Eduardo Jaime, Sandoval Castilla, Ofelia, Rodríguez Verástegui, Lizette Liliana, Lobato Calleros, Consuelo Silvia Olivia, and Hernández Rodríguez, Landy
Editor:	Universidad Autónoma Metropolitana
Posgrado:	Doctorado en Biotecnologia
Língua:	spa
Año de publicación:	2020
Direitos:	Acceso Abierto
Licença:	Atribucion-NoComercial 4.0 Internacional (CC BY-NC 4.0)
Tipo de Recurso:	info:eu-repo/semantics/doctoralThesis